Robert Oatley Wine Dinner
Wednesday 15 July, 7PM
Indulge in an unforgettable evening of fine food and exceptional wines at our exclusive Robert Oatley Wine Dinner, hosted by renowned wine
expert Darren Jahn.
With decades of experience in Australia’s wine industry, Darren is celebrated for his engaging storytelling and deep knowledge of wine,
bringing each glass to life with insight and passion.
Enjoy a carefully curated multi-course menu, perfectly paired with premium Robert Oatley wines.
This is a must-attend event for wine lovers and food enthusiasts alike.
Menu Includes:
Canapes
- Yellowfin tuna tataki with wafu dressing pickled cucumber, served on nori rice paper chips, finished with tongarashi nori salt
- King Island double brie with grapes and wafer thin crackers
Entree
- Creamy porcini mushroom chicken served in vol-au-vent pastries
Main
- Lamb rump served with parsnip puree, roasted beetroot, honey roasted carrots, charred brocollini and red wine jus.
Dessert
- Poach pear tart with chocolate frangipane, poach pear, and almonds
